Our Drinks
We’ve scoured the world to find the best drinks available. With Badger beers which have been brewed in the heart of the Dorset countryside since 1777, lagers and wines from around the world, spirits and soft drinks you’re guaranteed to find something to quench your thirst or get the evening off on the right note.
BOTTLED BEERS
FIRKIN FOX
4.6% ABV
This moreish auburn ale combines the biscuity and aromatic qualities of our speciality malts with the citrus hop charge of Celeia and Cascade hops.
GOLDEN CHAMPION
5% ABV
An award-winning golden ale with a subtle elderflower aroma and refreshing crisp finish.
FURSTY FERRET
4.4% ABV
A sweet nutty palate, hoppy aroma and a hint of Seville oranges, give this tawny amber ale its distinctive personality.
HOPPING HARE
4.4% ABV
A refreshing ale with a unique hoppy aroma and well-balanced bitterness that is bound to satisfy!
GOLDEN GLORY
4.5% ABV
A deliciously balanced golden ale with peach and melon flavours.
LEAPING LEGEND
4.8% ABV
A pale ale balancing the citrus character of American Amarillo hops with the more traditional British Fuggles for a refreshing and punchy beer
POACHER’S CHOICE
5.7% ABV
This rich, smooth brew has a softly spiced sweetness with dark liquorice notes and a fruity damson aroma.
BLANDFORD FLYER
5.2% ABV
A medium-bodied brew with warm ginger notes and a rounded sweetness.
DRAUGHT BEERS
FURSTY FERRET
4.1% ABV
Fursty Ferret’s malt base is a combination of our finest Flagon ale malt alongside a generous helping of crystal malt; lending the beer a moreish biscuit character to the mouthfeel. The Goldings and Celeia hop varieties combine to provide a subtle but defined floral hop character. On cask we believe the beer has retained and enhanced flavours that make it so appealing.
BADGER BEST BITTER
3.7% ABV
A refreshing 3.7% ABV, auburn coloured beer. Badger Best Bitter combines the finest Flagon ale malt with a small amount of crystal malt to give a subtle malt character. The Celeia, Bobek and Dana hops provide a refreshing hop that is both thirst quenching and characterful. The hops are added in the brewhouse and dry hopped later in the brew in fermentation vessel to ensure this beer retains its character to the last drop.
TANGLEFOOT
4.9% ABV
The godfather of our beers. Its’ ingredients combine the very finest that the British maritime climate can produce. The Flagon barley is a speciality grown for its quality and low protein. This is combined with our own pure well water. The aroma hops bring together the English varieties of Goldings, First Gold and Challenger. These floral hop notes have a subtle hint of spice that combine with the fruity notes from fermentation to give a light premium ale with reverence. We have gone back to using Challenger hops, their discernible character adds to the flavour and taste.
OWLERS IPA
5.5% ABV
A true IPA that builds on the tradition of an English IPA but draws inspiration from the bolder IPAs in the US. The hops of Amarillo, Mosaic and Cascade give powerful citrus notes that come to the fore in both the aroma and flavour. Brewed to wow and not disappoint those that crave hop refreshment. The ale malt combines our English Flagon malt with Vienna, Munich and Caramalt that gives this ale its malt character and provides the malt base and stage for the hops to perform.
White
Macabeo, Bodegas Borsao – Spain
Ripe, refreshing and fruity with nutty stone
fruit flavours and a dash of minerals.
Chenin Blanc, Paarl Heights – South Africa
Dry & fruity with classic baked apple & zippy
citrus aromas. Soft & delicate apple fruit on
the palate well balanced by crisp acidity.
Pinot Grigio, Mirabello – Italy
Gentle floral and citrus aromas. Fresh, crisp and delicate on the palate with lightly honeyed fruit balanced by lemony acidity.
Viognier, Domaine de Vedilhan – France
Honeysuckle & apricot on the nose. Richly
textured & nicely balanced with flavours
of apricots & a satisfying & delicate finish.
Sauvignon Blanc Marlborough, Sileni Cellar Selection – New Zealand
Tropical gooseberry & elderflower flavours
with a refreshingly clean, zingy finish.
Picpoul de Pinet, Baron de Badassière – France
Pale lemon in colour with crisp apple aromas complemented by a citrus edge.
On the palate, it has a good balance of
ripe, yellow plums & greengages & a fresh lime zest acidity that continues through the finish.
Rioja, El Coto Blanco – Spain
Pale yellow in colour & dry & fresh on the palate with aromas of peaches, apples,
citrus & tropical fruits. The finish is fresh
& fruity with hints of melon.
Gavi, La Luciana – Italy
Zesty citrus fruit & lightly floral characters
with hints of apple & pear. Fresh, steely
acidity & mineral characters, balanced by
notes of melon & stone fruits.
Riesling, Rag & Bone – Australia
This delicious wine has been compared
to ‘lime on the rocks’ with lots of different
flavours, but crucially it finishes clean & dry
with fresh, crisp, limy acidity.
Chablis, Domaine de la Motte – France
Nervy, mineral fruit with added depth from
a small addition of oak-aged wine. Typical
of the Motte style, this gives the wine
a richness & balance.
Sancerre, Domaine des Brosses – France
Bright & pale golden. A fresh, citrus palate
with herbaceous notes of hay & nettle.
Richly textured but with crisp acidity & textbook minerality, leading to an elegant finish.
Rosé
Bodegas Borsao Rosé – Spain
A well balanced & fruity rosé with aromas of strawberry jam & a hint of mid palate sweetness.
White Zinfandel Rosé, Another Story – USA
A medium to sweet blush rosé with lots of wild strawberries on the nose, supported by a bright, berry fruited palate & juicy fruit finish.
Pinot Grigio, Ancora Rosé – Italy
Pale, dry, fresh & fruity with delicate aromas of red berries & a palate of lush summer fruits.
Alpha Zeta Rosato – Italy
Pale pink in colour with attractive aromas of strawberries & cherries, complemented by subtle floral notes. Dry on the palate, with a vibrant red fruit character & a fragrant finish.
Provence Rosé, La Vieille Tour – France
A beautiful pale, dry rosé. Delicately perfumed with sweet strawberry fruit aromas. On the palate it offers soft & pleasantly dry fruit & an elegant, dry finish.
Red
Garnacha, Bodegas Borsao – Spain
Very easy drinking with juicy bramble, cherry & redcurrant flavours. Smooth tannins with hints of liquorice & black pepper.
Shiraz, Paarl Heights – South Africa
Fresh & vibrant, positively brimming with
autumn fruits. A bright palate with cranberry fruit, leading to a long, sensual finish.
Merlot, Andes Peaks – Chile
Intense aromas of ripe plums and a hint
of mocha. The palate is smooth with well-rounded tannins and balanced acidity.
Shiraz/Cabernet Sauvignon, Wildcard – Australia
Vibrant red blend with a dark purple hue.
Rich aromas of plum, blackcurrant &
raspberry on the nose. The Shiraz provides
layers of ripe plum & mocha that integrate
seamlessly with the mint & blackcurrant
flavours from the Cabernet Sauvignon.
The result is the perfect balance of fruity,
savoury & spice characters.
Côtes du Rhône, Les Terres du Roy – France
Enticing nose that is ripe & concentrated
& full of black & red berry fruit. Supple
& rich, yet balanced with crisp acidity.
Rioja, Artesa, Organic – Spain
Oaky, herbal notes combine with vibrant
plum & cherry aromas from the Tempranillo grapes in this organically produced Rioja, to give a complex wine with juicy brambly fruit, black pepper & lifted, savoury characters.
Malbec, Nieto – Argentina
Dark and powerful with a great concentrate of berry fruit, plums and figs, together with a smoky vanilla character and hints of liquorice.
Beaujolais Villages, Dominique Morel – France
Clear ruby in the glass with delicate cherry
perfumes. The rounded palate is full of fresh red berry fruit. Elegant & well balanced with good acidity.
Chianti Classico, San Felice – Italy
Fresh, bitter cherry flavours of the Sangiovese grape, together with ripe red fruits. Good depth with fine tannins & a long supple finish.
Pinot Noir Marlborough, Ribbonwood – New Zealand
Lush & rounded on the palate with dark
& summer fruit compote flavours, along
with some savoury, smoky bacon & dried herb notes. Some gentle supporting oak & dark chocolate flavours linger on the finish.
Chateauneuf-du-Pape, Cuvée Papale – France
Warm dark fruit aromas with spices,
pepper and a hint of vanilla. Intense rich
and silky flavours of damson, red fruit,
spice and stoney minerals with a warm
elegant finish.
Sparkling
Cava, Mas Macia, Brut – Spain
A classic blend of traditional Cava grapes. White fruit & citrus aromas lead to a complex palate with green apple, stone fruit & a touch of white spice. Delicate fine bubbles give way to a long finish & a gentle savoury twist.
Prosecco Di Valdobbiadene Spumante, Domenico de Bertiol – Italy
Lightly aromatic herbal nose with hints of crusty bread, apples & peaches which leads to a creamy, lemon-tanged palate & a bright, lively finish.
Langham Classic Cuvée – England
A golden colour with a stream of fine bubbles. The nose has aromas of red apple & brioche, giving way to a palate with a luxurious mouthfeel & flavours reminiscent of honeydew, melon & poached pear. An elegant acidity brings poise to the palate, providing a mouth-watering finish.
Langham Rosé – England
Beautiful salmon pink colour & a fine stream of small bubbles with a rich nose of buttery pastry, strawberry & fresh red cherry. The palate is light & refreshing with flavours reminiscent of summer fruit pudding & a complex honeyed richness on the finish.
Champagne
Joseph Perrier Cuvée Royale NV – France
Stylish and elegant aromas of citrus fruit
peel, reinette apples and vineyard peaches,
followed by hints of vanilla and cinnamon.
Soft persistent bubbles.
Joseph Perrier Cuvée Royale Rosé NV – France
Pretty pale rose colour with fresh delicate
red fruit notes. Dry & elegant with soft
persistent bubbles.
Moët et Chandon Impérial Brut NV – France
Dry style and pale yellow in colour with
shades of green. Delicately vinous with
a lime and vine blossom.
For wine vintages where applicable, please ask a member of our team. All wines served by the glass are also available in a 125ml serving.
Cocktails
THE ABC
Amaretto liqueur and Baileys Original Irish Cream is an irresistible combination, with milk and fresh espresso making it into a rich, creamy cocktail that you will love.
CARIBBEAN FIZZZ
This delicious drink with coconut rum is lengthened with pineapple juice and fizzing Prosecco for a cocktail with an exotic edge.
ENGLISH MOJITO
A gin-based version of the classic Mojito, switching out rum for Tanqueray London Dry Gin and cucumber along with mint for a subtle take on the great cocktail.
SECRET GARDEN
A berry-fresh, lightly sweet blend of Tanqueray London Dry Gin, ripe raspberries and mint leaves, enhanced with tangy lime, this cocktail is delicious and surprisingly complex.
TROPICAL SANGRIO
This unique drink perfectly combines Bombay Sapphire gin with cranberry, freshly squeezed lemon, dry white wine and Rio to give a truly tropical summer flavour.
100% Arabica, Ethically Sourced, Perfectly Crafted
Espresso
Macchiato
Americano
Cappuccino
Latte
Flat White
Mocha
Tea
From misty mountains and sun-kissed plains, the independent
British company Canton Tea brings us the world’s best teas
and herbal infusions. They source their teas direct from small,
family-run farms, buying seasonally to ensure our teas are
authentic, fresh and full of flavour.
Selection of Tea
- Traditional English Breakfast
- Decaf English Breakfast
- Classic Earl Grey
- Darjeeling
- Jade Tips Green Tea
- Red Berry & Hibiscus
- Lemongrass & Ginger
- Triple Mint
- Chamomile
Chocolate
Our indulgent DARK Hot Chocolate balances the bittersweet
flavour of rich cocoa with subtle, fruity black cherry notes.
Whereas our luxurious WHITE Hot Chocolate is mellow,
milky and deliciously sweet.
Dark Hot Chocolate
White Hot Chocolate
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